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A reverse osmosis system is one of the popular methods used to create alkaline water. The reverse osmosis process will remove all contaminants and minerals and a remineraliser cartridge will add minerals back to the water which will raise the pH level of the water to be alkaline.
A small number of studies suggest drinking alkaline water may offer additional health benefits including relief from acid reflux, lowering of fatigue levels post intense exercise, relief from high blood pressure, diabetes and high cholesterol and limiting of contaminant exposure.
To put it simply, alkaline water is water that has a higher potential hydrogen than regular drinking water. The pH level is measured by the amount of hydrogen ions that exists in a given solution. High concentrations of hydrogen ions yield a low pH (acidic substances), whereas low levels of hydrogen ions result in a high pH (basic substances).1
The idea that alkaline water is medicinal, curative, and able to bring about optimal health seems to be based on the belief that acidic properties in the body and blood are the cause of ill health and disease and need to be neutralized. Therefore, a more alkaline body will lead to better health.
There are many claims when it comes to the benefits of drinking alkaline water, including immune system support, weight loss, and cancer resistance. Although these claims are notable, they lack proven scientific research. However, there are several incredible health benefits to drinking alkaline water that have been scientifically proven and we are here to share them with you.
A study published in Annals of Otology, Rhinology & Laryngology found that drinking alkaline water at pH 8.8 can help soothe acid reflux because the higher pH level kills pepsin, an enzyme involved in breaking down food proteins and a main cause for acid reflux.11 Acid reflux is when the contents of the stomach, which are acidic, splash back up the food pipe.12 Acid reflux that keeps happening for a long time can cause damage and a disease known as gastroesophageal reflux disease, or GERD.13
In 2016, scientists in Shanghai found that three to six months after drinking alkaline water, people with high blood pressure (hypertension), high blood sugar (diabetes), and high blood lipids (cholesterol) had lower measures in each of these factors.14 Researchers found that a high-pH electrolyte water reduced blood viscosity, the thickness and stickiness of your blood, in 100 adults after exercising. This may help reduce cardiovascular strain due to dehydration.15
A 2017 study published in Biology of Sport found that drinking alkaline water shows a positive effect on hydration status after anaerobic exercise with a significant decrease of specific urine gravity.16 Intake of alkaline water also shows a positive effect on urine pH during the anaerobic test protocol, and much more efficient lactate utilization after the high-intensity interval exercise.17 In addition to enhanced hydration, efficient lactate utilization results in increased energy, as lactate serves as an energy source in skeletal muscles.18
In contrast, subjects who consumed regular drinking water showed no changes over the same period of time. These results indicate that the habitual consumption of alkaline water may be a valuable nutritional vector influencing both acid-base balance and hydration status, as well as energy levels in active healthy adults.19
A study published in 2016 looked at the effect of consuming alkaline water on 150 mice over a period of three years. Results suggested that those who drank alkaline water had signs of greater longevity, in other words, they aged less and were more likely to live longer. Histological examination of mice kidneys, intestines, hearts, livers, and brains was performed in order to verify the risk of diseases correlated to drinking alkaline water. No significant damage, but aging changes, emerged; organs of alkaline watered animals resulted to be relatively superimposable to controls, shedding a further light on the benefits of alkaline water consumption in humans.20
quenchWATER+ is our Quench branded mineral-infused and electrolyte-enhanced alkaline water. We produce quenchWATER+ using a state-of-the-art filtration technology. Our proprietary 5-filter setup produces the cleanest water through our reverse osmosis (RO) system but also removes minerals that can be naturally occurring in the water. To create quenchWATER+, we have added the Mineral+ filter to the filtration process. The pure RO water passes over compressed minerals in our Mineral+ filter to add back a blend of calcium, magnesium, sodium, potassium, and other healthy minerals to create amazing tasting alkaline water.
A: Alkaline refers to part of the pH scale. This scale is from 0-14, the lower numbers are more acidic while the higher numbers are more alkaline with 7 being neutral. Most alkaline waters have a pH of 8 or 9 while pure water has a neutral pH of 7. The idea is that drinking alkaline water counteracts extra acidity in the body.
Much of the water that comes out of our faucet is acidic, polluted, and loaded with chemicals, such as fluoride and chlorine - not to mention the awful taste and smell. Many people purchase filtered water, however it's expensive, and single use plastic bottles are terrible for our environment.
pH001 filters work perfectly on their own. The pH002 filters are add-on filters and can only be used in conjunction with the pH001. For those looking to take their water purification and pH levels to a whole new level, the pH001 and pH002 combination is recommended.
If you are seeing black particles, this is activated carbon dust and is normal. Allow water to run through filter for about 2-3 minutes. Then fill the pitcher and let water filter through completely - discard the water. Repeat this step 2 more times.
Bottled water falls under different standards depending on whether it claims to be alkaline. Bottled alkaline water has a pH level above 7. In some cases, manufacturers use a special device to change the chemical makeup of the water. Other times, they add nutrients to the water to change its pH.
For comparison, orange juice has a pH of 3.3 and black coffee is about a 5. Pure water has a neutral pH of 7. But tap water in the U.S. tends to fall below that -- in the 4.3 to 5.3 range -- depending on where you live.
Fans of the stuff also say that regular drinking water with a pH below 7 creates too much acid in your blood and cells. They blame plain water's low pH for all sorts of health problems, from osteoporosis to cancer.
Your stomach is the great equalizer. Your gastric juices -- a combination of digestive enzymes and hydrochloric acid -- neutralize everything you eat and drink. Basically, your stomach will re-acidify alkaline water before it can do anything the health claims promise.
Because just about everything in nature has a pH level, there are constant chemical reactions happening in the outside world. Your water can be part of these reactions on its journey from the source to your faucet.
For example, say you have a private well. Although this well likely draws from a natural underground source called an aquifer, water may travel through various environments to get to the aquifer in the first place. Water often passes over rocks and other features along the way, causing it to pick up minerals like magnesium that impact the overall pH level.
In many cases, pH levels are impacted by things outside your control. However, there are some ways to change the pH level of your water yourself, like an alkaline water filter pitcher or reverse osmosis system with an alkaline filter. You could also buy bottled alkaline water, although this can get expensive and the plastic water bottle waste can be harmful to the environment. In general, reverse osmosis systems tend to be more comprehensive, making it easy to access alkaline water while also improving your overall water quality. (More on that later.)
After RO treatment, filtered water is generally neutral, which means it has an approximate pH level of seven (though this actual measurement can vary based on the pH level of your water initially). When you turn on the faucet, this water is exposed to open air, where it absorbs carbon dioxide (CO2). Unfortunately, CO2 can bring the pH level back down to between 5.5-7.
The solution is to enhance RO water filtration systems with mineral boost cartridges. These cartridges become part of the specialty filtration at the end of the reverse osmosis process by adding back minerals that block some CO2 absorption. This can result in a moderate increase in pH that can enhance the taste of your tap water without causing hard water problems like limescale buildup in your plumbing.
Japan's latest water ionizer built-in electrolytic tank, the latest development in the drinking water industry, with as many as seven electrode plates on board.The newly developed SMPS power supply (Switch-mode power supply) is more efficient and Not only does it provide quality assurance for the electrolysis process, but it also enables more efficient energy savings.The special design of the drainage device reduces the amount of wastewater generated and saves water.
It is important to understand what an alkaline water machine is and how it works to produce a superior product compared to your everyday tap water. The Ph level in water helps to determine how acidic it is. Normal neutral level water is at a Ph level of 7. Anything below 7 is considered acidic, and anything above it is considered to be alkaline. An alkaline water machine is used to produce this type of water, which is said to bring with it many benefits for your body and is considered healthier than normal tap water. Regulatory bodies state that the Ph level of water should be between 6.5 and 8.5, however in many countries, the Ph level is typically far below this, making it acidic. The use of an alkaline water machine can help to produce high Ph levels in water and allows you to reap the benefits of drinking this product. 59ce067264